Spicy Coconut Chutney

Ingredients :

¼ Coconut (Small Pieces)
½ Onion (Small Sized)
10 Bedige Chillies (Simply Bcoz it gives good colour)
Tamarind (Small marble size)
Salt to taste
Water as required

Seasoning :

1 Teaspoon Oil
½ Tsp Mustard
½ Tsp Urud Dal
5 pods of garlic with skin (Slightly Mashed)


Procedure :

Grind the above INGREDIENTS with required amount of water
Transfer the chutney into a container
Add the seasoning and mix well.

This chutney goes very well with dosa , idly and roti's too :-)